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  • a plate of food on a table
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    • Wednesday - Sunday : 5:00PM - 10:30PM

    Monday & Tuesday : Closed 

    To Share For The Table

    • OFIRA’S PITA & HUMMUS / 12

      Grilled Beet Kebab, Woodfired Pita, Chickpea Hummus, Pistachio Tahini, Sumac Yogurt (Veg)

    • TEAR AND SHARE CRUDO / 15

      Hamachi, Macadamia Nuts, Avocado, Coriander, Toasted Nori, Key Lime

    • WHOLE SMOKED ARTICHOKE / 10

      Saffron Aioli, Served Chilled (Veg)

    • CRAB AND ARTICHOKE DIP / 15

      Lump Crab and Artichoke, Sharp Cheddar, Tarragon

    • MUSSELS FRITES / 15

      Garlic Butter, Brooklyn Beer, Pickled Sweet Peppers

    Appetisers

    • ROMAINE WEDGE / 9

      Fancy Ranch Dressing, Freshly Herbs, Spicy Roasted Almonds & Pine Nuts (Veg)

    • CHOPPED SALAD / 13

      Summer Veggies, 6 Minute Egg, Green Goddess, Feta, Croutons (Veg)

    • HEIRLOOM TOMATO SALAD / 13

      Local Tomatoes, Charred Sourdough, Ricotta Salata, Summer Basils, Hibiscus Vinaigrette (Veg)

    • SUMMER CUCUMBERS / 12

      Peaches, Toasted Almond, Fig Leaf, Kefir

    • BEEF TARTARE / 15

      Worcestershire-Cured Egg Yolk, Salt + Vinegar Crisps, Shallots & Chives

    Burgers [served with fries]

    • CAULIFLOWER PATTY MELT / 15

      Roasted Cauliflower Steak, Sambal, Sauerkraut, Swiss Cheese, Grilled Sourdough (Veg)

    • SUNDAY BURGER / 16

      Aged Beef, Special Sauce, Pickles, Lettuce, Cheddar, Potato Bun

    • CRISPY CHICKEN SANDWICH / 16

      Sweet and Sour Hot Honey, Cabbage, Bread & Butter Pickles, Potato Bun

    Proper Dinner

    • STUFFED SHELLS / 16

      Ricotta-Stuffed Pasta Shells, Marinara, Herb Pesto, Pecorino (Veg)

    • SWORDFISH / 21

      Grilled Swordfish, Charred Broccoli Greens, Cherry Tomato, Butter Bean Pistou

    • SMOKED HALF CHICKEN / 24

      Herbs de Provence, Choice Of Butter Lettuce Salad Or Fries

    • PORK SECRETO / 24

      Curry Leaf Gremolata, New Potatoes, Pickled Onions

    • 7oz HANGER STEAK / 20

      Chimichurri, Roasted Carrots, Rocket Salad

    • SWEET HEART CABBAGE / 13

      Roasted Hazelnuts, Shaved Chestnut Mushrooms, Roasted Cabbage Jus (Veg)

    Sides

    • BUTTER LETTUCE SALAD / 5

      Italian dressing (Veg)

    • SUNDAY FRIES / 5

      Za’atar, chili flakes, spicy mayo (Veg)

    • ROASTED CARROTS / 5

      Chimichurri (Veg)

    Coming Soon!


    Light Breakfast

    • HERBAL BONE BROTH

      Roasted Chicken Broth, Seasonal Herbs, White Miso

    • AVOCADO TOAST

      Cashew Cheese, Wheat Grass Oil, Sprouts, Nuts and Seeds, Sourdough Toast (V)

    • CHIA PUDDING

      Coconut, Dark Chocolate, Banana, Olive Oil (V)

    • OATMEAL

      Peaches, Honey, Clotted Cream (V)

    • TARTINE

      Cottage Cheese, Stewed Fruit, Olive Oil, Pain de Mie (V)

    Brunch

    • SUNDAY PANCAKES™

      Hazelnut Maple Praline, Brown Butter

      Single ..... Double ...... Triple .....

    • BISCUITS & GRAVY

      Drop Cheddar Biscuits, White Sausage Gravy, Poached Eggs, Spicy Sambal

    • SMOKED FISH PLATE

      Smoked Salmon, White Fish Salad, Chive Cream Cheese, Assorted Toast, Pickles

    • SUNDAY CHEDDAR SCRAMBLE

      Home Fries, Toast, Choice of Side (bacon, avocado, chicken sausage)

    • SHAKSHUKA

      Roasted and Stewed Tomatoes and Peppers, Two Poached Eggs, House Focaccia (V)

    • THE DON RUBEN OMELETTE

      Mole Sauce, Goat Cheese, Roasted Mushrooms, Feta, Butter Lettuce Salad (V)

    • substitute gluten-free bread

    Salads

    • WEDGE

      Romaine Lettuce, Fancy Ranch Dressing, Spicy Almonds and Pine Nuts (V)

    • CHOPPED SALAD

      Summer Veggies, Green Goddess Dressing, 6 Minute Egg, Feta, Croutons (V)

    • WARM GRAIN BOWL

      Brown Rice, Quinoa, Shredded Kale, Shaved Squash, Avocado, 6 Minute Egg, Roasted Sunflower Seed Tahini (V)

      add protein

    • HEIRLOOM TOMATO SALAD

      Local tomatoes, Charred Sourdough, Ricotta Salata, Summer Basil, Hibiscus Vinaigrette

    Burgers

    • EGG SANDWICH

      Cheddar, Gochujang Mayo, Crispy Potatoes, Brioche Bun (V)

      [ add sausage, bacon, or avocado ]

    • CAULIFLOWER PATTY MELT

      Roasted Cauliflower Steak, Sambal, Sauerkraut, Swiss Cheese (V)

    • SUNDAY BURGER

      Special Sauce, Pickles, Lettuce, Cheddar, Martin's Potato Bun

    • CRISPY CHICKEN SANDWICH

      Sweet and Sour Hot Honey, Cabbage, Bread and Butter Pickles, Martin's potato bun

    • Add Fries

    • substitute gluten free bread

    Sides

    • Long Island Home Fries

    • Sunday Fries

      Za’atar, Chili Flakes, Spicy Mayo

    • Bacon

    • Breakfast Sausage

    • Chicken Sausage

    • Two Eggs Any Style

    • Avocado

    BRUNCH COCKTAILS

    • SUNDAY BLOODY

      Mezcal, Tomato, Horseradish, Sambal, Worcestershire, Black Pepper, Lemon, Bay Salt

    • CHAMPAGNE PROBLEMS

      Genepy, Strawberry, Lemon, Bubbly

    • HONEYBEAR ON HOLIDAY

      Fiji Rum, Amontillado Sherry, Apricot, Pineapple, Lime, Cumin Honey

    • KYOTO YACHT CLUB

      Japanese Gin, Bergamot Rosolio, Cassis, Lemon, Prosecco, Cucumber Bitters

    • PIMM'S BUCK

      Irish Whiskey, Cynar, Strawberry, Ginger, Lemon, Soy Sauce, Soda

    • DO THE DEW (FROZEN)

      Tequila Blanco, Dill Aquavit, Honeydew Melon, Coconut, Vanilla Bean, Lemon

    • SURFER BLOOD

      Single Malt Scotch, Campari, Olorosso Sherry, Cherry, Pineapple, Lime, Tiki Spices

    • BRASS TAXI

      Mezcal, Espresso, Wasabi, Vanilla Bean, Cacao Butter

    DINNER COCKTAILS

    • BRASS TAXI / 13

      Mezcal, Banana, Espresso, Vanilla Bean, Wasabi

    • SURFER BLOOD / 13

      Single Malt Scotch, Oloroso Sherry, Campari, Cherry, Pineapple, Lime

    • PHANTOM LIMBO / 13

      Tequila Blanco, Cachaca, Yuzu Sake, Green Apple, Celery, Lemon, Pandan

    • LOVERS ON THE RUN / 13

      Monkey 47 Gin, Spanish Blanc Vermouth, Fernet, Curacao, Jasmine, Lychee, Cucumber Bitters

    • RONIN HOLIDAY / 14

      Japanese Whiskey, Cognac, Strawberry, Tonka Bean, Hojicha Tea, Absinthe, Peychaud’s Bitters

    • HONEYBEAR ON HOLIDAY / 13

      Rum, Montenegro, Sherry, Apricot, Lime, Pineapple, Cumin, Honey

    • KYOTO YACHT CLUB / 13

      Japanese Gin, Bergamot Rosolio, Pomegranate, Lemon, Cava, Cucumber Bitters

    • DEVIL'S BACKBONE / 14

      Mezcal, Aquavit, Rhubarb Amaro, Strawberry, Tomato, Lemon, Cacao Butter, Dill, Soda

    • DOUGLAS FIR-BANKS / 14

      American Gin, Martinique Rhum, Peach, Lime, Vetiver, Douglas Fir, Umeboshi Paint

    • WICKER MAN / 13

      Canadian Rye Whiskey, Benedictine, Pineau des Charentes, Chamomile, Grapefruit Bitters

    ZERO-PROOF COCKTAILS

    • STRAWBERRY BUCK / 8

      Lyre’s Non-Alcoholic American Malt, Strawberry, Ginger, Soy Sauce, Lemon, Soda

    • ORCHARD MARGARITA / 8

      Seedlip Grove, Green Apple, Celery, Pandan, Lime, Pink Peppercorn, Salt

    • TIKI SLING / 8

      Lyre’s Non-Alcoholic Dark Cane and Italian Aperitivo, Pineapple, Cherry, Tonka Bean, Lime

    Dessert

    • MIXED BERRY / 7

      Mixed Berry Soft Serve, Coconut & Lime

    • CHOCOLATE S'MORES / 7

      Chocolate Soft Serve, Toasted Marshmallow, Crispy Wafer Cookies

    • THE SUNDAY SUNDAE / 9

      Matcha and Chocolate soft serve, Banana Brulee, All The Goodies & A Cherry On Top

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