Sunday in Brooklyn opened its first ever international location here in London’s Notting Hill, to create your favourite neighbourhood spot serving American staples. The Williamsburg favourite, opened by founders Todd Enany, Adam Landsman, and chef Jaime Young in 2016, has become a much-loved fixture in New York's dining scene.
Known for its inventive spin on American staples, playful cocktails, an epic brunch menu, and exceptionally warm hospitality, Sunday in Brooklyn is the perfect spot to host large party bookings and full restaurant buyouts for you and your loved ones.
Our beautiful two-floor corner site on Westbourne Grove features tall wrap-around windows that fill the main dining room with natural light, and warm, welcoming interiors that echoes the cosy atmosphere of the New York original. Our basement includes a uniquely designed events space which will transport you to all things Brooklyn and cater to all your event requirements.
Open seven days a week for brunch and dinner, Sunday in Brooklyn is an exciting part to Notting Hill's restaurant and private dining scene.
We recommend you book a table via Resy to avoid disappointment. We are open for walk-ins too subject to availability.